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Vol.5 Issue 4 April, 2025
1. Artificial Intelligence in Meat Industry
Pompi. R. Boro Download
2. Determinants of meat quality in farm animals
Pompi. R. Boro Download
3. The Role of Meat in Human health
Pompi. R. Boro Download
4. Packaging of meat and meat products
Boro and Toufiki Download
5. Slaughter of Livestock
Boro and Toufiki Download
8. Di-Cephalic Head - Anomaly in Ruminants
Dr. Vinayasheels. S, Download
12.Tenderization of meat and meat product
Boro and Toufiki Download
13.Therapeutic Potential & Health Benefits of Camel Milk
Dr. Abhisek Mishra Download
21.Importance of Minerals in Aquaculture
Trushti et al Download
22.Fish Reproduction Strategies: From Spawn to Fry
Trushti et al Download
29. Beating the Heat: Mitigating Heat Stress in Poultry During Summer
Ahmed and Lalhmangaihzuali Download
31. Exogenous Enzymes: Revolutionising Animal Nutrition for a Sustainable Future
Lalhmangaihzuali1 and Ahmed Download
34.Comprehensive Monograph on Fungal Diseases of Fish
Bhagyashree Das Download
38.Costume of Uttarakhand: The Tradition of India
Bhankar et al Download
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