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  • Reviewer(s) play an important part in scholarly publishing. Peer review helps to validate articles, establish a method by which they can be evaluated, and increase networking possibilities within research communities without prejudice.

  • All submitted papers will be reviewed by the peer-review process.

  • We advise all the author(s) to do not to submit the same paper to multiple journals.

  • The Science World a monthly e magazine is committed to prompt evaluation and publication of articles.

  • To maintain a high-quality publication, all submissions undergo a rigorous review process.

  • Manuscripts submitted to the Science World a monthly e magazine are approved by the Editor-in-chief followed by a formal peer-review process conducted in collaboration with editorial board members and independent referees.

  • Authors will be informed when Editors decide further review is required. All publication decisions are made by the journal’s Editors-in-Chief on the basis of the referee's reports (reviewers report).

  • Articles should be written in Standard English. The authors should ensure that the language and grammar of the article are correct.

  • Editors evaluate submitted manuscripts for their intellectual content without regard to race, gender, sexual orientation, religious belief, ethnic origin, citizenship, or political philosophy of the authors.

  • Editors and editorial staff will not disclose any information about a submitted manuscript to anyone other than the corresponding author and reviewers.

  • All submitted manuscripts are treated as confidential documents. All submitted papers will be reviewed by the review process.

  • Articles must be original and contribute substantially to the advancement of agriculture and biological science knowledge.

  • Papers found unsuitable in terms of the overall requirements of the e-magazine will be treated as rejected and notified to the authors.

  • Articles will be notified to the authors for acceptance, need for revision paper.

  • Illustrations and other materials to be reproduced from other publications must be properly credited; it is the author’s responsibility to obtain permission for reproduction of figures, tables, etc. from published sources.

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